This section presents a professionally wirtten variation of your essay and highlights the differences.
In today's world, overconsumption of sugary food and beverages is causing multiple health issues all over the world. While some feel that making these products more costly should be considered to reduce people's consumption, I completely disagree with this suggestion due to three main areas.
In today's world, excessive consumption of sugary foods and beverages is causing numerous health problems globally. While some argue that increasing the price of these products could reduce consumption, I strongly disagree with this proposal for three main reasons.
Firstly, offering products in a higher price can lead to inflation. The more expensive products are on the market, the more people's purchasing power would decrease, leading to financial recession in societies. As a result, inflation might be worsened, inflicting damage to all residents' lives in terms of their ability to meet basic needs.
Firstly, higher prices could contribute to inflation. As products become more expensive, people's purchasing power would decline, potentially leading to economic recession. Consequently, inflation might worsen, negatively affecting all citizens' ability to meet their basic needs.
Quality of life is another area of concern. If sugary products were offered in higher prices, individuals may feel deprived, leading to a lower level of satisfaction. Even worse, they may search for some harmful alternatives offered in more reasonable costs, threatening their physical well-being. Consequantly, people's quality of life may be affected in a negative way by more expensive products available.
Secondly, quality of life would be compromised. If sugary products became more expensive, individuals might feel deprived, resulting in decreased satisfaction. Worse still, they might seek harmful alternatives available at lower prices, jeopardizing their health. Therefore, expensive sugary products could significantly diminish people's quality of life.
The final area that making sugary foods can have a negative impact on is companies. To elaborate, factories should spend too much money on replacing their current machines with more advanced ones, enabling them to monitor the amount of sugar used in their products. When these products offered in unaffordable prices, customers are no longer able to buy them, leading to less profit for producers. So, there would not be a reliable income for companies, taking them to bankrupt.
Finally, businesses would suffer negative consequences. Factories would need to invest heavily in upgrading equipment to monitor sugar content, while higher prices would deter customers. This would reduce profits, potentially driving companies to bankruptcy due to unreliable income streams.
To sum up, as costly products can have negative influence on finance, quality of life, and companies, it is no longer a good solution to reduce people's consumption of sugary products.
In conclusion, since expensive sugary products would adversely affect the economy, quality of life, and businesses, price increases are not an effective solution to reduce consumption.